December 15, 2015

Ways to Use Camu Camu Powder

REA Organic Camu Camu Power is the 'KING of NATURAL VITAMIN C'.

Ideal for strengthen body immune system, anti-ageing, anti free radicals and also improve sleeping quality.

You may ask:" How to use it?''
You will find the interesting part of camu camu and love it♥

December 14, 2015

REA Organic Camu Camu Powder

KING of Natural Vitamin C - Camu Camu

REA Superfoods Organic Series Camu Camu Powder is the natural source to strengthen your immune system, anti-ageing, anti free-radical and balancing your moods.

Add the SuperFoods Powder into your daily breakfast to meet your daily needs.

December 01, 2015

camu camu ›   powder ›   reako ›  

Camu camu - A new Brazilian superfruit in town

Botanical name : Myrciaria dubia 

A small tropical fruit shaped like a cherry, this fruit grows on a low-growing shrub native to the lush climates along the Black Water River region of the Amazonian rainforest. It contains high vitamin C content - 60 times more per serving than an orange! It is often called the Camu-Camu berry.

The Power of Camu

Camu fruits are the highest documented source of vitamin C - providing 200 times more than a banana, 56 times more than a lemon, and 30-60 times more than an orange. Camu also contains a broad range of other important nutrients including potent antioxidants, phytochemicals and amino acids, as well as many important vitamins and minerals including beta-carotene and potassium.




December 01, 2015

carob ›   carob powder ›   powder ›   reako ›   superfood ›  

Carob - Mediterranean chocolate tree

Botanical name : Ceratonia siliqua

Carob comes from the pod of a tree that grows along the Mediterranean Sea. The pod contains a sweet, edible pulp. Once dried and roasted, the pulp is ground into a powder called carob powder. Traditionally, it was used to soothe an upset stomach.

Caffeine-free for chocolate lover

If you are a chocolate lover but prefer to have something that is caffeine-free, try carob powder! It's similar to cocoa powder in color and can be substituted one-for-one in recipes. Carob has its own special flavor and texture. Carob is naturally sweet, low in fat, high in fiber, has calcium, and most importantly, no caffeine. It is also packed with pectin, a soluble fiber.

Nutritional information


Nutrition Facts (per 100 gm) Amount % Daily Value
Calories 380 kcal
Fat 1 gm 2%
Cholesterol 0 mg
Sodium 35 mg 1%
Carbohydrate 90 gm 30%
Protein 4 gm
Calcium 45%
Iron 30%



5 important colours of food you must not missed!

No time to eat?

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